The Herald-Dispatch
Huntington, West Virginia U.S.A.
May 03, 2008
Nonprofit working with W.Va.
colleges to promote green businesses
HUNTINGTON -- The nonprofit Center for Economic Options is
partnering with Marshall University and seven other colleges and universities
across the state to research how West
Virginia can become a hub for environmentally
sustainable businesses. Marshall
will even offer a course in the fall focusing on green business ventures in the
state.
West Virginia is in an excellent position to capitalize on the
increasing demand for firms that supply more earth-friendly products and
services, and those that try to decrease their own ecological footprint, said
center Director Pam Curry.
"This is the
emerging area for enterprise development," she said in a press release.
"The opportunity for innovation and entrepreneurial development in the
green sector is definitely worth exploring."
The Center for
Economic Options is developing a green business network to connect people
engaged in green enterprise. The network is intended to help identify and bring
resources, training and other forms of support to eco-conscious firms, and to
help business owners start, operate and expand their operations more quickly.
Currently Marshall University,
Glenville State College, Fairmont State University,
University of Charleston, West
Virginia University, WVU Institute of Technology, Concord University
and Mountain State University
are forming student teams to investigate different aspects of a green business
network. Some are investigating specific industry sectors while others focus on
marketing trends, economic research and strategies for retooling the state's
existing manufacturing infrastructure to support emerging green technologies.
The strategy is to
connect young people and others to "the importance of environmental
sustainability and the potential for green enterprise development to become an
increasingly viable economic driver," Curry said.
Marshall University has projects under development in its business and
science colleges. One involves students investigating the use and economic
profitability of growing blueberries and other healthy crops on abandoned coal
mine lands in southern West Virginia.
The team is also working with a graduate student who is investigating
state-level policies that may be limiting green business development.
In the fall, Marshall will work in collaboration with the center to
offer an interdisciplinary course called "Technology and Innovation:
Creating Green Business Ventures in Appalachia."
It will cover, among other topics: entrepreneurship; intellectual property,
patents and licensing strategies; evaluating new technology and market
opportunities; modeling finance and investment strategies; rapid prototyping
and testing; and sustainable business planning.
For more
information, contact the Center for Economic Options at (304) 345-1298 or
e-mail info@economicoptions.org.